April 25, 2007

Good things

are very often without material value. I recall back to the days when we used to go to this little, unflashy bakery at 3am in the morning on Pico Boulevard for a ham & cheese croissant and chocolate milk. Spontaneous, no planned schedule, fun, and we never ran out of things to say. It's probably not the best croissant in the world and I probably was coming out of a crap phase of my life but I was happy and content. Sadly these days, I find that it's more difficult for me to be content.
平凡,但很开心...

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